DT Restora: the owner control system for restaurants and cafes
POS, kitchen display, recipe costing and stock, staff attendance and payroll, loyalty, delivery, your own ordering website and automatic accounting, in one system built for restaurants and cafes in Bangladesh. See your real profit, not just your sales.
Launch offer: 1,000 BDT per month instead of 5,700 BDT. First month free after installation.
One system that runs the whole restaurant, not just the till
Most restaurant software stops at order entry and receipt printing. DT Restora goes further. It gives the owner financial transparency: profit per branch, recipe costing, wastage analysis, inventory control and full accounting. It also runs the customer-facing side: online ordering, QR table ordering, loyalty, delivery tracking and delivery-app order intake.
Every part of the system shares the same menu, customers, staff and numbers. A sale at the counter updates the kitchen display, reduces the right ingredients in stock, posts to the books and refreshes the owner dashboard, without anyone typing it twice. That is why the profit number on the dashboard, in the reports and in the accounts is always the same number.
DT Restora is built by Datatech BD Ltd. in Dhaka for the way restaurants and cafes in Bangladesh actually work: Bangla and English screens, bKash, Nagad and card payments, 80mm thermal receipts, load-shedding-proof offline mode, delivery-app commission tracking and a price that small businesses can afford.
DT Restora at a glance
Complete restaurant and cafe management system by Datatech BD Ltd.
POS with tables, hold orders, split bills, bKash, Nagad, card and cash
Live kitchen display for counter, QR table and website orders
Recipe costing, automatic stock deduction, purchasing and wastage log
Staff attendance (ZKTeco device supported), payroll and salary slips
Loyalty points, coupons and SMS offers
Bilingual ordering website with QR tables, delivery and live tracking
Automatic double-entry accounting, reports and owner dashboard
Works offline, installed as your own system with daily backups
Why restaurants need it
Restaurants lose money in places the owner cannot see
Busy kitchens rarely struggle because the food is bad. They struggle because small leaks go unnoticed for months. DT Restora turns each of these blind spots into a number on your screen.
Waste nobody records
Spoiled, dropped and given-away food disappears without a trace, so the cost never reaches your reports. A wastage log with a reason and an automatic cost makes it visible.
Stock that is a guess
You discover an ingredient is gone when the kitchen runs out, or you over-buy because nobody knows what is on the shelf. Recipe-linked stock and reorder alerts fix both.
Cash that does not match
Hand-written bills, unapproved discounts and drawer differences are hard to trace afterwards. Shifts, approvals and an activity log make every difference traceable.
Profit known too late
When numbers are assembled at month end it is too late to fix what happened three weeks ago. A live dashboard shows net profit today, per branch.
Delivery apps on separate tablets
Orders arrive on different devices, get typed again by hand, and the commission quietly eats the margin. One screen records every channel and every commission.
Branches you cannot compare
With more than one outlet owners rely on phone calls and trust. Branch comparison shows sales, food cost and profit for every outlet side by side.
Features
Everything a restaurant or cafe needs, in one system
DT Restora covers selling, cooking, stock, people, customers, delivery, accounts and reporting. Start with the till and kitchen and switch on the other parts when you are ready.
Restaurant POS and billing
A fast order screen that a new cashier learns in minutes. Choose the table, tap dishes, pick sizes and add-ons, take payment and print the receipt. Park a ticket while guests decide and bring it back with one tap.
Tables, dine-in, takeaway and delivery order types
Sizes and add-ons shared with the website
Cash with change calculator, bKash, Nagad and card
Split one bill across two or more payment methods
Manager approval for discounts above your limit
80mm thermal receipts with audited reprints
Shift open and close with counted cash
dt-restora.datatechbd.com
Kitchen display system
Tickets from the counter, QR tables and your website appear on one live kitchen board. The cook taps start preparing, then mark served, and every ticket shows how long it has waited so slow plates are caught early.
Pending, preparing and ready columns
Time on every ticket
One tap to move an order forward
Sound alert for new tickets
Works for dine-in, takeaway and delivery
dt-restora.datatechbd.com
Recipe costing and inventory
Build a recipe once with exact quantities in grams, millilitres or pieces. Every confirmed order then reduces the right ingredients, and the food cost of each dish follows your latest purchase prices.
Recipe builder with unit conversion
Automatic stock deduction, voids restore stock
Food cost percentage per dish
Reorder levels and low-stock alerts
Weighted-average or latest-price costing
dt-restora.datatechbd.com
Purchasing, wastage, counts and transfers
Record suppliers, raise purchase orders and receive goods against them. Log every loss with a mandatory reason, run periodic stock counts with variance reports and move stock between branches with a request, approve and receive flow.
Suppliers, purchase orders and goods received
Price history for every ingredient
Wastage log: spoiled, dropped, complimentary
Stock counts with variance report
Inter-branch stock transfers
dt-restora.datatechbd.com
Staff attendance
Connect a ZKTeco fingerprint device and punches flow in automatically. For staff without a device, record clock-in and clock-out manually. Attendance becomes the base for payroll, so there are no arguments about who worked.
ZKTeco attendance device support
Manual clock in and out with validation
Per-branch staff and shift logs
Attendance feeds payroll directly
dt-restora.datatechbd.com
Payroll, advances and HR letters
Pay is calculated from attendance for daily, monthly and hourly staff. Advances are recorded once and deducted from net pay, and salary slips and HR letters print on your own letterhead. Salary cost is also allocated to each day of branch profit.
Daily, monthly and hourly pay
Advances deducted automatically
Printable salary slips
Appointment, warning and experience letters
Salary cost included in daily profit
dt-restora.datatechbd.com
Loyalty, coupons and customers
Guests earn points on every paid order and spend them at the till or on your website. Create coupons with minimum order, validity and usage limits, and send birthday and win-back SMS offers. Every customer has one record across all channels.
Points with configurable earn rate and expiry
Optional Silver and Gold tiers
Immutable points ledger
Coupons by channel, branch and usage limit
Customer directory with order history
dt-restora.datatechbd.com
Ordering website and QR menu
A bilingual, mobile-first, search-friendly website with your menu, dish photos and videos, delivery and pickup, scheduled orders, guest checkout with SMS verification and live order tracking. Each table gets a QR code that opens the menu for that table.
Bangla and English, built for Google search
Multiple photos and videos per dish
QR table ordering
Delivery zones with fee and minimum order
Order tracking page for guests
Blog, careers, gallery and locations pages
dt-restora.datatechbd.com
Delivery, riders and delivery apps
Managers assign a rider from a dispatch board. Riders use a simple mobile page to update status and share location, customers follow the trip, and cash on delivery is reconciled per rider. Orders from delivery apps are recorded with their commission and payout.
Rider assignment with suggested free riders
Rider mobile page with live location
Cash-on-delivery reconciliation
Delivery-app channel tags and commission
Payout reconciliation per channel
dt-restora.datatechbd.com
Automatic accounting
Every sale, purchase, expense, wastage entry and salary posts to a proper double-entry ledger automatically, with VAT, vouchers and supplier payables. Your accountant gets a trial balance, profit and loss, balance sheet and cash flow without re-typing the day sheet.
Seeded restaurant chart of accounts
Expense and payment vouchers
Trial balance, general ledger, P&L, balance sheet
Fiscal year lock, posted entries are reversed not edited
VAT summary and payables aging
dt-restora.datatechbd.com
Owner dashboard and reports
The dashboard turns daily orders into answers: gross and net sales, food cost, wastage, salary, expenses and estimated net profit by branch and channel, with alerts for low stock and waste spikes. Reports export to PDF and Excel.
Today, week and month views
Sales by channel and top-selling items
Profit build-up cost by cost
Branch comparison table
Sales, item, cashier, wastage and stock reports
dt-restora.datatechbd.com
Multi-branch, roles and audit trail
Add a branch in minutes with its own hours, VAT, service charge, delivery zones and online-ordering switch. Seven roles each see only their own screens, and an activity log records voids, discount overrides, price changes and reprints.
Branch switcher and scoped access
Owner, manager, cashier, waiter, kitchen, accountant and rider roles
Activity log of sensitive actions
Branch-wise profit and loss
dt-restora.datatechbd.com
Offline mode
The POS and kitchen screen run as an installable app and keep working without internet. Cash orders, discounts, shifts and attendance are saved on the device and synced automatically, with a clear status and a review screen for anything the server cannot accept.
Menu, prices and tables cached on the device
Receipts print locally
Automatic sync without duplicate orders
Clear online, offline and syncing indicator
dt-restora.datatechbd.com
Screenshots
See DT Restora in action
Real screens from the live demo. Click any image to enlarge it.
Split payment on the POS
Payment confirmed and ready to print
Tables and QR codes
Orders list with status
Menu with sizes and add-ons
Photos and videos for each dish
Stock counts and variance
Branch stock transfers
Wastage log with reasons
HR letters on your letterhead
Coupons by channel and limit
Customer directory
Delivery-app channels and commission
Expenses and vouchers
Sales reports with PDF and Excel export
Activity log of sensitive changes
VAT, service charge and limits
Dashboard in dark mode
Website dish page with gallery
Website checkout
Works beautifully on phones
Website home
Menu
Dish page
Checkout
At a glance
DT Restora in simple pictures
Short visual explainers you can share with your team or partners.
Who it is for
Built for every kind of food business
Whether you run one counter or a group of branches, DT Restora adapts to the way you sell.
Restaurants
Dine-in service with tables, kitchen display, waiter orders, QR menus and split bills.
Cafes and coffee shops
Fast counter service, sizes and add-ons, loyalty points and regular-customer offers.
Fast food and takeaway
High-speed billing, kitchen tickets, delivery and delivery-app order management.
Bakeries and sweet shops
Item and size pricing, stock by recipe, wastage control and daily profit.
Cloud kitchens
Online and delivery-app orders on one screen, with commission and payout tracking.
Catering and food courts
Branch and outlet comparison, purchasing, stock transfers and accounting.
Hotel food and beverage
Role-based access, audit trail, controlled discounts and clear reporting for managers.
Multi-branch groups
One dashboard for every outlet, branch-wise profit and group-level control.
New and growing outlets
Start with POS only and add stock, staff, website and delivery as you grow.
How to digitalize your restaurant
Go digital in five simple steps
You do not need to be technical. Start with the demo and move at the pace of your kitchen.
01
Try the live demo
Open the demo and click every screen. Sign in as owner, cashier or kitchen. Nothing to install and no risk.
02
We install it for you
Datatech BD installs DT Restora as your own system with your own database, your branches and your settings.
03
Add your menu, recipes and team
Prices, sizes, tables, ingredients and staff roles are set up once. Recipes unlock waste and cost tracking.
04
Train your staff
Short guides in Bangla and English for every role. Cashiers, kitchen and managers each learn only their own screen.
05
Go live and watch your profit
Start taking orders. Read your dashboard daily and fix leaks as they appear.
Pricing and offer
Start free. Then 1,000 BDT a month.
One simple price covers the whole system. No separate bills for each module.
Your first month after installation costs nothing, so you can see the value before the first payment.
2,500 BDT installation
A one-time fee. It is refundable after one year of use if you choose to cancel.
Yearly plan: 2 months free
Pay yearly and get two months free. Pay for ten months, use twelve.
Prices are in Bangladeshi taka. VAT and receipt requirements are configurable per branch; please confirm local requirements with your accountant.
Compare
Notebook, spreadsheet or DT Restora?
Notebooks and spreadsheets are a fine start, but they stop where a restaurant starts to grow.
Everything a restaurant or cafe needs, in one system
Notebook
Spreadsheet
DT Restora
Live kitchen board
No
No
Yes
Automatic stock deduction by recipe
No
No
Yes
Attendance to payroll and salary slips
No
No
Yes
Online ordering website and QR menu
No
No
Yes
Shift cash count and discount approval
No
No
Yes
Profit per branch, today
No
No
Yes
Quick to start
Yes
Yes
Yes
Works with your tools
Payments, hardware and channels
DT Restora fits the equipment and services restaurants already use.
bKash, Nagad and card
Take mobile-wallet and card payments, or record a manual wallet payment with a transaction ID for later verification. SSLCommerz is supported for online card payments.
80mm thermal printers
Receipts and kitchen tickets on standard 80mm thermal printers, with an optional cash drawer and barcode scanner.
ZKTeco attendance devices
Fingerprint punches arrive automatically from a ZKTeco device or a small bridge.
SMS notifications
Order confirmations, one-time codes, delivery status and an owner daily summary through a Bangladeshi SMS gateway.
Delivery apps
Record Foodpanda, Pathao Food and other app orders on one screen with commission and payout reconciliation. Direct connections depend on each platform giving partner access.
Maps and tracking
Delivery zones and a live map for customers when a rider shares location.
Security and reliability
Your data, protected and always available
Your own installation
Every client gets a separate system and database. Your data is never mixed with anyone else.
Roles and permissions
Seven roles, each with its own permissions. Branch managers see only their own branch.
Audit trail
Voids, discount overrides, stock changes, price changes and reprints are recorded with who and when.
Daily backups
Automatic daily database backup with a documented restore procedure.
Secure by design
HTTPS, hashed passwords, rate-limited login and one-time codes, and verified payment callbacks.
Offline resilience
Cash sales continue without internet and sync safely when the connection returns.
Resources
Product book, live demo and community
Everything you need to evaluate DT Restora with your team.
DT Restora product book
A 22-page illustrated book that answers why your business needs a restaurant system, how DT Restora helps and how to digitalize step by step, with screenshots, pricing and contact details.
DT Restora is a complete restaurant and cafe management system by Datatech BD Ltd. It combines POS, kitchen display, recipe costing and inventory, staff attendance and payroll, loyalty and coupons, an online ordering website, delivery management, accounting and an owner dashboard in one product.
The launch price is 1,000 BDT per month instead of the regular 5,700 BDT. Installation is a one-time 2,500 BDT, refundable after one year of use if you cancel. Your first month after installation is free, and the yearly plan gives you two months free.
Yes. Open the free live demo at dt-restora.datatechbd.com and sign in as owner, cashier, kitchen or manager. You can also book a walkthrough with your own menu and branches.
The POS and kitchen screen keep working offline. Cash orders, discounts, shifts and attendance are saved on the device and synced when the connection returns. bKash, Nagad and card payments, SMS, delivery-app intake and website orders need internet, and the screen says so clearly.
Yes. Screens, messages, SMS and receipts work in both Bangla and English, and the customer ordering website is bilingual.
Cash with a change calculator, bKash, Nagad and card, including split payments across several methods. Online card payments use SSLCommerz.
Yes. Branches are built in with their own hours, VAT, service charge and delivery zones. Owners see all branches and a branch comparison table, while managers see only their own branch.
Yes. You define recipes with exact quantities, each order reduces the right ingredients, voids restore them, and the food cost percentage of each dish follows your latest purchase prices. Reorder alerts, wastage logs, stock counts and transfers are included.
Yes. Connect a ZKTeco fingerprint device or record attendance manually. Payroll is calculated for daily, monthly and hourly staff, advances are deducted automatically and salary slips and HR letters can be printed.
Yes. DT Restora includes a bilingual ordering website with delivery, pickup, scheduled orders and live tracking, plus QR codes for every table that open the menu for that table.
Orders from any delivery app can be entered on a built-in screen from day one, tagged with the channel, with commission and payout reconciliation. Direct connections depend on each platform providing partner access.
You do. Every client has a separate installation and database, with daily backups. Customers can request deletion of their personal data.
A tablet, touch monitor or computer for the counter and an 80mm thermal printer for receipts. A cash drawer and barcode scanner are optional, and a screen or printer for the kitchen is recommended.
Try the demo, then contact Datatech BD by WhatsApp or email. We install the system, you add your menu, recipes and staff, we help train your team, and you go live.
Ready to see your real restaurant numbers?
Book a free demo. We will walk through DT Restora with your menu, your branches and your questions in mind.
